Discover Pinterest’s 10 best ideas and inspiration for Coriander leaves. Get inspired and try out new things.
Growing an herb garden ensures you'll have easy access to tasty ingredients. Here are the basics for home cooks of what to grow, how it tastes, and how to use it in the kitchen.
A polarising ingredient in much of the world, coriander is an unsung hero of Indian cuisine. And one chef wants to bring it into the limelight, giving it "the glory it deserves".
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All you need to know about sowing, growing and harvesting delicious coriander, in our detailed Grow Guide.
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Coriander is packed with fiber, magnesium, manganese, protein, & iron. It has eleven components of essential oils & six types of acids, including ascorbic acid or vitamin C.
This flavored rice dish is made with coriander leaves. Its easy to make and can be served with any pachadi
- • 1 Chillies - 2 nos, Green
- • 1 Leaves small bunch Coriander, Fresh
- • 1 small piece Ginger, Fresh
- • 1 Tamarind
- • 1/2 tsp Mustard
Pasta & Grains
- • 1 cup Rice
Oils & Vinegars
- • 1 tbsp Oil
- • Salt – 1 teaspoon or as per taste
- • Urad Dhal – 1 tablespoon