Cook photography

When I first started photo styling, I worked with food almost exclusively. It was such an easy medium to style! Food doesn't move, there's lots of prop opportunity (prop-ortunity! ha!), and you gotta eat so why not just style and photograph the food before eating, right? If you're looking to improve

food photography

Chili Oil Noodles (Ready In 10 minutes)

In Asheville, North Carolina, Chef Katie Button welcomes community with extra care at her restaurants, Curaté and Nightbell.

Raise your hand if you’re a chili fan? One of my absolute favorite cozy Fall/Winter meals growing up was (and still is!) my mom's chili with fresh cornbread smothered in butter and honey. Yum. I wanted to make my own spin and came up with this little number. I took the idea of a loaded

*Sweet , juicy early fall peaches combine with soothing chamomile in this fizzy Peach + Chamomile Shrub. I have to get one last shrub recipe in before the snow sets in. Seeing as our mountains are already dusted with a fine layer of snow, my time might be short. Wait….who am I kidding. Cranberries season...Read More »

Francesco Tonelli is a food photographer based in the New York Metro Area. His clients include KIND, Chobani, Godiva, Chipotle, Knorr, Daisy, Campbell, Unilever, WW Fresh, The New York Times, Jean-Georges, Eleven Madison Park and The Culinary Institute of America.

Whether you need to pick up a few sides or are looking for a place to enjoy your entire Thanksgiving meal, these are the restaurants open on Thursday, November 24.

Download this Free Photo about Female chef in the kitchen preparing plate of steak, and discover more than 60 Million Professional Stock Photos on Freepik

Compositional techniques are a powerful tool you can use to improve your food photography compositions. Learn how I use them in my own work.