Clams linguine

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linguine and clams in white wine sauce with lemons on the side

Linguine with clams or pasta alle vongole is a classic Italian recipe made in just 20 minutes! Littleneck clams are cooked in a white wine garlic sauce and tossed with freshly cooked linguine pasta.

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linguinne with clams in a garlic sauce is an easy and delicious side dish

This chef-approved linguine with clams is a restaurant-style dish that easily transforms your dinner into a homemade masterpiece. This seafood dish is a delicious main meal and doubles as a quick and simple appetizer or side. With an array of seafood flavors, it's the perfect choice for a tasty and fuss-free dinner.

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two plates of linguine with clam sauce and parsley on the side

Linguine with White Clam Sauce is a classy and sophisticated Italian-American pasta dish, flavored by a white wine and clam sauce, soft linguine, baby clams, and topped with fresh parsley and Parmesan cheese.

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a white bowl filled with pasta and topped with parmesan cheese

This recipe is easy and takes less than 20 minutes. It's one of my weekend favorites and has been a family tradition for years.

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a woman eating spaghetti from a white plate with a fork in her hand and smiling at the camera

This is one of Ryan’s favorite meals that I make. I use canned clams, so it’s super easy, inexpensive, and we always have them in our pantry 👌

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pasta with clams and parsley in a bowl

Indulge in the exquisite flavors of Clam Linguine with this mouthwatering recipe that promises to bring a taste of the sea to your dinner table. This classic Italian dish combines tender clams, al dente linguine pasta, fresh herbs, garlic, and white wine into a harmonious medley of flavors that will leave you craving for more.

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pasta with chicken, broccoli and parsley in a white sauce

Please visit my daily recipe page: Seasonal and Holiday Recipe Exchange * link button below

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