Cinnamon tea cake
Discover Pinterest’s 10 best ideas and inspiration for Cinnamon tea cake. Get inspired and try out new things.
Cinnamon sugar cookie brings back the flavors of your favorite holiday memories with this magical blend. Beyond cookies, try it with cinnamon rolls, baked apples or on coffee cake. It’s also a great addition to your morning tea or coffee. Certified Organic Ingredients: Maple sugar, Saigon Cinnamon This blend is salt-free Contains 6 single serving packets (net wt 0.95 oz per packet) CA Residents: Click here for Proposition 65 disclosure
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Primal Palate saved to Products
Apple Cinnamon Coffee Cake is an easy recipe for a fresh apple coffee cake made with buttermilk that's great for breakfast, brunch, or a sweet treat anytime of the day. Serve it as dessert or as a breakfast bread. Goes great with a cup of coffee or tea! #apples #cinnamon #breakfast #dessert #coffeecake #buttermilk
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Annette Green saved to cakes
30 · 40 minutes · A delicious, light and fluffy cake that's quick and easy to make.
30 · 40 minutes · A delicious, light and fluffy cake that's quick and easy to make.
8 ingredients
Refrigerated
- 1 Egg, large
Baking & Spices
- 1/2 cup Caster sugar
- 3 tbsp Caster sugar mixed with
- 1 cup Self raising flour
- 1 tsp Vanilla extract
Dairy
- 2 tbsp Butter
- 1 Butter
- 1/2 cup Milk
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Joyce Howard saved to lickety-split quick breads
This cake started the My Grandma's of New England coffee cake tradition with fresh farm eggs, cultured sour cream and pure Bourbon Vanilla. Each cake is hand poured and double layered with cinnamon streusel and Marian walnuts. It’s perfect for coffee and teatime and extra special with fresh fruit and vanilla ice cream.
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CoffeeCakes.com saved to Products
I pair blueberries with lemon in my Blueberry & Lemon Tea Cake recipe. Inspired by my Mum’s old fashioned cinnamon Tea Cake, it tastes equally as delicious but with an added lemon zing. And what better to serve this than with a cup of green or herbal tea - that hits the sweet spot! #teacake #cakes #lemon #blueberries
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Whether you hail from the Emerald Isle or not, one bite of this wonderful Irish Tea Cake, is guaranteed to put a smile on your face. It would be a very welcome ending (or beginning—I could totally see a slice of this for breakfast) to any St Patrick’s Day festivities!
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Carrie Neely saved to recipes
Our apple trees have been loaded with fruit this summer. The apples may have been smaller than in previous years, probably due to the weather but they are juicy, crisp and oh so yummy. I've used a lot for cooking and I've pureed and frozen a good supply for the winter months to add to porridge and cakes etc. Yesterday I picked another basket of apples and used some of them for an old family favorite an Apple and Cinnamon Tea Cake: Nothing beats a lovely tea cake and this one is divine. Those…
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Sharon Brasser saved to Cake recipes
58 · 65 minutes · A delicious light and tender Cinnamon Tea Cake.
11 ingredients
Refrigerated
- 2 Eggs, large
Baking & Spices
- 2 1/2 tsp Baking powder
- 150 g Caster sugar or granulated sugar
- 1 tbsp Caster sugar or granulated sugar
- 1 1/2 tsp Cinnamon, ground
- 210 g Plain flour or all purpose flour
- 1/4 tsp Salt
- 1 tsp Vanilla extract
Dairy
- 115 g Butter, unsalted
- 20 g Butter
- 180 ml Full fat or whole milk
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Christy Meyer saved to Make soon
2 · 60 minutes · Easy cinnamon tea cake recipe. Soft, fluffy, sponge cake that is perfect for afternoon tea.
9 ingredients
Refrigerated
- 3 Eggs
Baking & Spices
- 1/4 tsp Baking powder
- 1/2 tbsp Cinnamon, Ground
- 1 tsp Cinnamon
- 1 tsp Icing sugar
- 195 g Self raising flour
- 185 g Sugar (granulated or caster sugar)
Dairy
- 180 g Butter, salted
- 1/8 cup Milk
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Recipe Vibes saved to Quick recipes
75 · 60 minutes · This light and fluffy cinnamon tea cake only uses one bowl and takes just minutes to put together!
75 · 60 minutes · This light and fluffy cinnamon tea cake only uses one bowl and takes just minutes to put together!
8 ingredients
Refrigerated
- 3 Eggs
Condiments
- 3 tbsp Custard powder
Baking & Spices
- 26 tbsp Castor sugar
- 1 tsp Cinnamon, ground
- 1 1/2 cups Self-raising flour
- 1 tsp Vanilla essence
Dairy
- 220 g Butter, unsalted
- 3/4 cup Milk
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Baking Envy saved to Baking Recipes