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Cinnamon sticks

Discover Pinterest’s 10 best ideas and inspiration for Cinnamon sticks. Get inspired and try out new things.

Domino's might deliver, but homemade is always better like these delicious cinnamon sticks dipped in a smooth, sweet dip!

12 ingredients

Ingredients
  • 3 cups all-purpose flour
  • 2 ¼ tsp active dry yeast
  • 2 tbsp vegetable oil
  • ½ tsp salt
  • 1 tbsp granulated sugar
  • 1 cup warm water
  • 2 tbsp unsalted butter, melted
  • ½ cup granulated sugar
  • 2 tsp ground cinnamon
  • 2 cups confectioner’s sugar
  • 1 ½ tbsp milk
  • 1 tsp vanilla extract
What many don't know is that there are multiple types of #cinnamon . Cassia and #Ceylon are the two most common types of cinnamon, though there are important differences between the two. Cassia contains higher concentrations of a toxin called coumarin, a chemical know to cause kidney or liver damage. Click to learn more.

What many don't know is that there are multiple types of #cinnamon . Cassia and #Ceylon are the two most common types of cinnamon, though there are important differences between the two. Cassia contains higher concentrations of a toxin called coumarin, a chemical know to cause kidney or liver damage. Click to learn more.

Freshly ground cinnamon next to cinnamon sticks on a white plate.

Learn how to make ground cinnamon from cinnamon sticks with several popular methods. Fresh cinnamon is awesome!!

1 ingredient

Baking & Spices
  • 1 handful Cinnamon sticks
Cinnamon Desserts

Cinnamon’s attraction seems to be universal. Everywhere, people cook with it, perfume with it, flavor liqueurs and mask foul medicinal tastes with it. Learn more about this versatile spice and discover our five delicious cinnamon desserts.

Cinna-Sticks are super easy dessert or snack recipe using flatbreads, a simple cinnamon sugar mixture and powdered sugar glaze. Kids just love them! #cinnasticks #easydessertrecipes #dessertsforkids www.savoryexperiments.com

Cinna-Sticks are super easy dessert or snack recipe using flatbreads, a simple cinnamon sugar mixture and powdered sugar glaze.

Cinnamon's chemical components are nearly water-resistant, making it almost impossible to blend cinnamon into liquids.

Cinnamon in drinks adds flavor and spice with no appreciable calories and fat. Trying to dissolve powdered cinnamon can be frustrating because it generally floats on the surface no matter how many times you stir it in. Don't worry -- it’s not just you.