Chinese hamburger
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30 · Chinese Hamburger, Rou Jia Mo (肉夹馍) means “meat in a bun,” which sort of makes it similar to what we’d think of as a hamburger, or maybe a Chinese sloppy joe. So there’s the meat filling of shredded pork belly with spices and fresh herbs sandwiched between a homemade pan baked bun.
Ingredients
Meat
- • 2 lbs Pork belly
Produce
- • 3 Bay leaves
- • 1 cup Cilantro
- • 3 slices Ginger
- • 4 Scallions
Condiments
- • 2 tbsp Soy sauce, light
- • 1 tbsp Soy sauce, dark
Baking & Spices
- • 2 tsp Active dry yeast
- • 3 1/2 cups All-purpose flour
- • 1 Cardamom pod, black
- • 1 Cinnamon stick
- • 2 pieces Galangal
- • 12 g Rock sugar
- • 1 Salt
- • 3/4 tsp Salt
- • 1 tsp Sichuan peppercorns
- • 2 Star anise
Beer, Wine & Liquor
- • 1/4 cup Shaoxing wine
Liquids
- • 4 cups Water

Christine Kok saved to I want to cook...
My mom makes this -- it's very good served with rice and chow mein noodles.

Joan Arnold saved to Favorite recipes
A traditional Chinese crispy sweet and sour pork recipe made with crispy pork, pineapple, peppers and onions tossed in a sticky sweet and sour sauce - better than takeout! #recipe #cantonesestyle #sweetandsour #takeout #chinesefood
Try this Asian-style beef and broccoli casserole for a great weeknight meal
Donna Hastings saved to Casseroles
Hamburger Help Rice Oriental Copycat Recipe
39 · 30 minutes · Chinese Pepper Steak with Onions – juicy, delicious ribeye steak, flavorful bell peppers, and spicy onions tossed in a sweet and spicy broth-based sauce with ginger, garlic, brown sugar, and soy sauce for a dinner that will put any takeout Chinese Pepper Steak to shame.
39 · 30 minutes · Chinese Pepper Steak with Onions – juicy, delicious ribeye steak, flavorful bell peppers, and spicy onions tossed in a sweet and spicy broth-based sauce with ginger, garlic, brown sugar, and soy sauce for a dinner that will put any takeout Chinese Pepper Steak to shame.
Ingredients
Meat
- • 2 lbs Ribeye steak
Produce
- • 3 cloves Garlic
- • 1/2 tsp Ginger
- • 1 Green bell pepper
- • 1 Red bell pepper
- • 1 White onion, medium
Canned Goods
- • 1 1/4 cups Beef broth
Condiments
- • 1/3 cup Soy sauce
Baking & Spices
- • 1 tsp Black pepper
- • 2 tbsp Brown sugar
- • 2 tbsp Cornstarch
Oils & Vinegars
- • 2 tbsp Rice vinegar
- • 1 tsp Sesame oil
- • 2 tbsp Vegetable oil

Modern Meal Makeover saved to What's For Dinner
Mock Chow Mein - Historic Recipe - Collections hosted by the Milwaukee Public Library
Doris Hodges saved to Food and drink