Bakers german chocolate cake frosting

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German Chocolate Cake w/frosting Recipe Frosting Recipe: Ingredients: 1 cup evaporated milk 1/2 cup sugar 1/2 cup dark brown sugar (packed) 3 beaten egg yolks (beat by hand before you add to other ingredients) 1/2 cup butter 1 teaspoon vanilla 1 1/3 cup Baker's Angel Flake Coconut 1 cup chopped pecans (roasted) Step one: Roast Pecans: The easiest way to roast pecans is to place them on a plate and microwave them for 1 minute, then take them out of microwave and toss to turn and put back into…

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Sometimes, "box top" baking can't be beat. And so it is for German Chocolate Cake -- I haven't found a better recipe than that printed on the box of German's Sweet Chocolate. I only make this cake when I'm going to see my friend Mary, and it's within a few days of her birthday, as she is quite fond of this cake. Here's Mary now, on her actual birthday, in her fab new apartment (paint samples on the wall), looking like a slice of cake has never crossed her lips, even though she's no stranger…

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