Azeely sourdough blueberry muffins

A simple discard recipe for sweet one-bowl sourdough blueberry muffins, with a sweet streusel topping and plenty of blueberries.

Have sourdough discard that you don't want to waste but don't know what to do with? Look no further, these sourdough discard blueberry muffins are the perfect way to use some of that discard! Personally, this is my go to recipe whenever I don't want to throw away my sourdough discard. #blueberrymuffins #sourdoughdiscardrecipes #bakingrecipes #muffinrecipes

This sourdough quick bread recipe is SO easy to make, and is ready to go in the oven in a flash. Sourdough Blueberry Bread is made with sourdough discard and is the perfect way to use up extra sourdough starter.

These vegan sourdough blueberry muffins with cinnamon sugar crumble are a great sourdough starter discard recipe for breakfast or a snack!

This recipe for sourdough blueberry muffins makes big, bakery style muffins that are tender and moist. They are baked to perfection with a crunchy, sweet

Bursting with sweet blueberries, these Sourdough Blueberry Muffins are the perfect use for that leftover sourdough discard! Make a big batch on the weekend and enjoy them throughout the week!

These rolls are sweet and fruity with a slight sourdough tang. Blueberry sourdough sweet rolls are a fun twist on classic sourdough cinnamon rolls. Filled with blueberries and drizzled with a cream cheese frosting, they are perfect for breakfast, brunch, or dessert!

These bakery-style, kid-friendly, Sourdough Discard Mini Blueberry Muffins are one of my family’s absolute favorite baked goods. This recipe uses fresh or frozen blueberries, leftover sourdough starter, a little bit of tangy Greek yogurt, and a sprinkle of raw crunchy sugar – you really can’t go wrong. Just make sure to double the batch, they’ll be gone in no time!