Authentic sicilian pizza recipes

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While someone from Palermo would never call this dish anything other than “sfincione,” this incredible recipe can be thought of as a sort of Sicilian pizza. With a thick and spongy dough, a hearty onion and tomato-based sauce, and a punchy and umami-rich flavor, this is the antithesis of Neapolitan pizza.One very convenient advantage sfincione has over Neapolitan pizza is that, unlike the latter, it can be made from start to finish in one day! Next time you’re craving a pizza but don’t want…

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two pans filled with pizza sitting on top of a counter next to an oven

While Neapolitan-style is the Holy Grail of pizza, the simple truth is that perfecting it at home requires a specialized oven that can reach staggering temperatures. Most home cooks don’t own such an oven. The same is true in Italy where, excepting the occasional hobbyist, home cooks instead tend to make “Pizza in Teglia,” a pan pizza that is much easier to master and requires no special equipment whatsoever. It’s delicious and has a ton of advantages over homemade Neapolitan pizza—such as…

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the recipe for sicilian pizza is easy and delicious

Indulge in the rich culinary heritage of Sicily with every bite of this authentic pizza. Crafted with love and tradition, Sicilian pizza offers a delightful blend of fresh ingredients, robust flavors, and a thick, satisfying crust. Perfect for a cozy night in or a gathering with friends, this pizza is a true testament to the vibrant and diverse tastes of the Mediterranean. Let the aroma of sun-ripened tomatoes, aromatic herbs, and creamy cheeses transport you to the sun-drenched shores of…

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