Armenian dinner

Discover Pinterest’s best ideas and inspiration for Armenian dinner. Get inspired and try out new things.
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an image of a bowl of food with the title 20 famous armenin foods

Discover the most popular Armenian foods and dishes. From the famous Khorovats to Khash, Khashlama and Harisa, Armenian cuisine has a lot to offer. So when you visit the lovely Armenia, be sure to try out these dishes – they are guaranteed to give your taste buds an incredible time. Even better, you can prepare these recipes from the comfort of your home. #armenianfood #armeniancuisine #armeniafood

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a plate topped with meatballs and tortilla chips

The writer Anissa Helou put this bright and tart Syrian dish on the cover of her cookbook "Feast: Food of the Islamic World," which gathers recipes from across the Muslim diaspora. "If there is a dish that symbolizes the cooking of Aleppo, this has to be it," she writes inside; the recipe is adapted from Maria Gaspard-Samra, a chef who taught cooking classes in Aleppo. These small lamb meatballs are browned — take care not to overcook them — and then simmered in a pool of pitted sour…

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a large bowl filled with salad next to two small bowls full of vegetables and herbs

If you are looking for a quick, easy, and delicious recipe that comes together in minutes, then look no further because this is IT! My 10-Minute Armenian Cucumber & Tomato Salad is a light, simple, and refreshing dish that only takes a few minutes to whip up, but can be enjoyed and savored throughout the week. It's the best! Plus, this recipe also happens to be gluten-free, dairy-free, and vegan-friendly, making it the perfect dish for everyone to enjoy!

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a white plate topped with stuffed grape leaves and tomatoes next to a bowl of ranch dressing

Stuffed grape leaves recipe is so popular in the Mediterranean. Tangy, tender grape leaves wrapped around aromatic rice and cooked to perfection. This old-fashioned recipe is an all-time family and friends favorite. Follow my tips for a foolproof, delicious stuffed grape leaves each time.

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an image of stuffed green peppers with text overlay that reads authentic american recipes dolma

Dolma Armenian Meal In a Vegetable - Easy 'Armenia Foreign Recipe Ideas. Traditional Middle Eastern Recipes. Our Favorite 'Armenian Holiday Ideas. The Most Popular 'Armenian Holiday Recipes. Try These Easy Family 'Armenian Side Dish Recipes. Quick and Easy 'Armenian Dessert Recipes.

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a white bowl filled with stuffed cabbages and other vegetables next to a fork on a table

These delicious cabbage rolls are easy to make and are perfect for a cheap and cheerful, but comforting family meal; serve them with extra tomato sauce and mashed potatoes, or Polish style (Gołąbki) with sour cream and caraway seeds and freshly chopped dill tips.

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a table topped with plates filled with different types of food next to lemon wedges

When it comes to Armenian street food, there is no dish better than Lahmajune. Also known as an Armenian pizza, these flatbreads are filled with tender, seasoned beef and are served alongside fresh parsley and lemon wedges. This is my Shortcut Lahmajune - a simple and easy way to make this recipe at home! It's based on my grandmother's recipe, and is perfect for lunch, dinner, or even as a snack!

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a white bowl filled with cucumber and tomato salad on top of a table

In Armenia, this traditional meze salad is served as a first course at lunch alongside a plate of cheese, herbs and lavash bread. It is light and refreshing and the herbs can be interchanged with basil or dill if desired.

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several tortillas stacked on top of each other with sauce and herbs in the background

Dive into the rich flavors of Armenian cuisine with this homemade lahmajoun recipe. Perfectly spiced ground meat spread over thin, crispy dough creates a delightful fusion of taste and texture. Whether you're hosting a dinner party or simply craving something new, this dish is sure to impress. Enjoy the authentic taste of Armenia right in your own kitchen and experience the joy of making this traditional favorite from scratch.

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