Cooking tips & hacks

Tips, tricks, techniques, hacks that make your cooking easy. Save time in your kitchen.
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What to add to the sauce to improve the flavor? | Peanut butter is a great product which can round out the flavor in sauces and stew like dishes. | More cooking tips and hacks https://happyforks.com/hack/280

What to add to the sauce to improve the flavor? | Peanut butter is a great product which can round out the flavor in sauces and stew like dishes. | More cooking tips and hacks https://happyforks.com/hack/280

Strawberries and pepper? | Are you curious about what can arise from this combination?<br />Sprinkling pepper onto strawberries makes them taste like strawberry - flavoured candy. | More cooking tips and hacks https://happyforks.com/hack/281

Strawberries and pepper? | Are you curious about what can arise from this combination?<br />Sprinkling pepper onto strawberries makes them taste like strawberry - flavoured candy. | More cooking tips and hacks https://happyforks.com/hack/281

Should I taste food while cooking? | Tasting food allows you to accurately adjust seasoning, flavours, and cooking time. | More cooking tips and hacks https://happyforks.com/hack/282

Should I taste food while cooking? | Tasting food allows you to accurately adjust seasoning, flavours, and cooking time. | More cooking tips and hacks https://happyforks.com/hack/282

What to do when you oversalt soup or stew? | Throw a potato into the pot. It'll suck up all the salt and won't leave it oversalted. | More cooking tips and hacks https://happyforks.com/hack/283

What to do when you oversalt soup or stew? | Throw a potato into the pot. It'll suck up all the salt and won't leave it oversalted. | More cooking tips and hacks https://happyforks.com/hack/283

How to make mayonnaise healthier. | Substitute half the mayo with Greek-style yogurt. Dressing will be still creamy but more healthy. | More cooking tips and hacks https://happyforks.com/hack/284

How to make mayonnaise healthier. | Substitute half the mayo with Greek-style yogurt. Dressing will be still creamy but more healthy. | More cooking tips and hacks https://happyforks.com/hack/284

Do I need to strictly follow recipes? | Recipes are only a guideline. You can replace ingredients with similar ingredients that you like more. You should choose less calorific and healthier products in your modified recipes. | More cooking tips and hacks https://happyforks.com/hack/285

Do I need to strictly follow recipes? | Recipes are only a guideline. You can replace ingredients with similar ingredients that you like more. You should choose less calorific and healthier products in your modified recipes. | More cooking tips and hacks https://happyforks.com/hack/285

How to avoid cuts with a knife in the kitchen. | For safety, put a wine cork on the tip of a knife before putting the knife in a drawer. | More cooking tips and hacks https://happyforks.com/hack/286

How to avoid cuts with a knife in the kitchen. | For safety, put a wine cork on the tip of a knife before putting the knife in a drawer. | More cooking tips and hacks https://happyforks.com/hack/286

How to make slicing hard boiled eggs easier. | Make wet the knife just before cutting. If that doesn't help try to apply a bit of cooking spray to the edge of knife. | More cooking tips and hacks https://happyforks.com/hack/287

How to make slicing hard boiled eggs easier. | Make wet the knife just before cutting. If that doesn't help try to apply a bit of cooking spray to the edge of knife. | More cooking tips and hacks https://happyforks.com/hack/287

How to avoid burning the garlic. | When you're going to saute garlic, slice it rather than mincing it. When you are frying onion and garlic, remember to add garlic at the end of the frying onion. | More cooking tips and hacks https://happyforks.com/hack/288

How to avoid burning the garlic. | When you're going to saute garlic, slice it rather than mincing it. When you are frying onion and garlic, remember to add garlic at the end of the frying onion. | More cooking tips and hacks https://happyforks.com/hack/288

Can I use aluminum foil to pack warm meat? | Definitely you can't! Foil is an insulator and the meat will remain warm for too long allowing bacteria to thrive. | More cooking tips and hacks https://happyforks.com/hack/289

Can I use aluminum foil to pack warm meat? | Definitely you can't! Foil is an insulator and the meat will remain warm for too long allowing bacteria to thrive. | More cooking tips and hacks https://happyforks.com/hack/289

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