Making cuts to the New Year's table
Normally, an enzyme called rennet is a vital ingredient for making cheese; it separates the milk into curds and whey. If you don't have rennet, though, acids from citrus or.
a homemade cream cheese recipe that uses only milk, lemon juice, and yogurt. Easy to find, easy on the purse :) (Cheese Making Easy)
*** 'Macaroni' w/minced meat(uses waffle cones!)***Rożki z mięsem mielonym