Zofia Kob

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Zofia Kob
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These Italian Lemon Cookies (Anginetti) are soft, pillowy and filled with lemon flavor! | cookingtheglobe.com

These Italian Lemon Cookies (Anginetti) are filled with lemon flavor! They are soft, pillowy and light. Perfect for tea parties or holiday dinners!

Another Simple Italian Lemon Cookies on a plate.

Another Simple Italian Lemon Cookies on a plate.

This is one of the first holiday cookies I made when I found out I could no longer eat gluten. In those eight years, six of my family members and friends have also had to give up gluten, so these delicious Italian cookies have now become a treasured holiday tradition for all of us. By the way, no one will know they're gluten free unless you tell them! These cookies last for weeks if stored in a dry place.

This is one of the first holiday cookies I made when I found out I could no longer eat gluten. In those eight years, six of my family members and friends have also had to give up gluten, so these delicious Italian cookies have now become a treasured holiday tradition for all of us. By the way, no one will know they're gluten free unless you tell them! These cookies last for weeks if stored in a dry place.

Authentic Italian Sfogliatelle recipe

Authentic Italian Sfogliatelle recipe