Pan-Fried Italian Chicken Thighs Recipe ~ As it slow cooks on the stovetop, the dried spices are absorbed throughout so succulent flavor. This chicken turns out incredibly juicy with a crisp skin every time.
Baked Teriyaki Chicken - This was delicious! The sauce is way better than any store bought sauce. I put my chicken in the oven while I cooked the sauce, just to speed it up. Then cooked for 10 minutes(Teriyaki Chicken Legs)
Slutty No-Carb Pasta - The Londoner 3 courgettes (zucchini) Anchovies (you wont taste them, they just give a salty richness to the dish) 2 cloves of garlic Handful of capers Handful of pitted black olives Chilli flakes Tin of tomatoes Olive oil Parmesan