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chocolate cupcakes with frosting on a cooling rack
Peanut Butter Buttercream
Peanut butter lovers, this recipe is for you! Smooth, creamy Peanut Butter Buttercream Frosting is the perfect way to top chocolate cake or cupcakes!
Golf Cupcakes
Ingredients: • 1 box Pillsbury Golden Butter Cake Mix⁠ • Additional ingredients to prepare cake mix per package instructions⁠ • 2 tubs Pillsbury White Frosting⁠ • Green gel color⁠ • White pearl sprinkles⁠ • Toothpicks⁠ • White paper or parchment paper⁠ • Glue stick⁠ *** Make sure kids know the flag and toothpick are not edible***⁠ ⁠ ⁠Directions Step 1: Prepare cupcakes according to the instructions on package. Let cool completely.⁠ Step 2: Tint one tub of frosting with green gel color in a lighter shade and tint the other one a few shades darker⁠ Step 3: Take a 2 inch wide piece of parchment paper and fold it in half, cut out a flag shape, making sure the flat side of the triangle is on the side with the fold.⁠ Step 3: Place a toothpick inside the flag and add a little g
five golf balls on top of a rack with the words learn how to make golf ball cake pops
How to Make Golf Ball Cake Pops • Pint Sized Baker
several cupcakes with white frosting on top
Vanilla Buttercream Frosting
Basic Vanilla Buttercream Frosting is so versatile, you can use it for just about anything. Made with just a handful of ingredients, this frosting comes together in a snap. #vanilla #frosting #buttercream
White Chocolate Raspberry Cake: Delicious Recipe from Scratch
a bowl filled with raspberry buttercream
Easy Raspberry Buttercream Frosting - Baking-Ginger