Roza Zamoyska
More ideas from Roza
Waikiki Champagne Punch: 3/4 oz. Light Rum, 3/4 oz. Vodka, 1/2 oz. Blue Caracao, 3 oz. Pineapple Juice,1 oz. Sweet & Sour Mix...Preparation: Combine all ingredients and mix well. If using ice, mix the ingredients in a blender. Serve in a tall glass. Garnish with a slice of pineapple and a cherry.Enjoy!

Hawaiian Champagne Punch 1 liter) bottle Hawaiian Punch Soft Drink Fruit Juicy Red Punch 1 ml) bottle extra dry champagne 3 c. Del Monte Pineapple Juice Ice Del Monte Fresh Pineapple, sliced and quartered