Pear, almond & Amaretto tart with stem ginger mascarpone cream / Lorrain Pascale (Oh dear - I have no idea how to replace the dairy in this. It just makes me drool!)
Good food, Shared: Lorraine Pascale's Peanut Butter Squares
Salted-caramel and popcorn cheesecake recipe
Vanilla creaminess, salted caramel and a popcorn topping make this cheesecake recipe by Lorraine Pascale a special treat.
Lorraine Pascale's cheese and bacon twists. These are a real crowd pleaser. Use ready rolled all butter puff pastry and the leanest streaky bacon you can find for the best results.
Lorraine Pascale's healthy strawberry tart with lemon vanilla cream
Lorraine Pascale's healthy strawberry tart with lemon vanilla cream - Telegraph
Peanut butter squares – Lorraine Pascale
Rosemary and sea salt focaccia
Lorraine Pascale's Rosemary and Sea Salt Focaccia http://www.bbc.co.uk/food/recipes/rosemary_and_sea_salt_12392
Calling all seafood lovers for delicious dinner inspiration
Lorraine Pascale and Thai pie
Crouching Tiger Hidden Dragon. Uses oil, not butter. I'm going to pin a video of another method, different recipe.
‘I can’t believe you made that’ cake
Lorraine Pascal's 'I can't believe you made that cake' went down very well at a friends recent party. Next time I will use better chocolate for th butter icing. The recipe makes A LOT of butter icing and is very rich and thick. Add a little water if you'd like it a bit thinner. Used chocolate finger bicuits instead of cigerellos because I am classy like that ;)