Transform plain sandwich bread into a fancy dessert! Today I am making Honey Bread (Brick Toast), which is so popular at cafes in Korea. It seems all cafes make honey bread except Starbucks here. Honey Bread 허니브레드 Brick Toast Recipe for 2-3 persons Ingredients 2 ½ inch thick unsliced sandwich bread (6cm thick) 1 1/2 tablespoons … … Continue reading →

Transform plain sandwich bread into a fancy dessert! Today I am making Honey Bread (Brick Toast), which is so popular at cafes in Korea. It seems all cafes make honey bread except Starbucks here. Honey Bread 허니브레드 Brick Toast Recipe for 2-3 persons Ingredients 2 ½ inch thick unsliced sandwich bread (6cm thick) 1 1/2 tablespoons … … Continue reading →

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I don't know about you, but I can't say "No!" to these sweet Korean pancakes. We call these sinful treats Hotteok(호떡)!

I don't know about you, but I can't say "No!" to these sweet Korean pancakes. We call these sinful treats Hotteok(호떡)!

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Recipe for Hotteok - 호떡 - Sweet Korean pancake street food.

Recipe for Hotteok - 호떡 - Sweet Korean pancake street food.

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Sugar pancakes with a scrumptious twist aka Hoddeok

Sugar pancakes with a scrumptious twist aka Hoddeok

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Korean Milk Ice Sorbet: Injeolmi Bingsu - A perfect Korean summer dessert. Loaded with delicious dessert toppings! | MyKoreanKitchen.com

Korean Milk Ice Sorbet: Injeolmi Bingsu - A perfect Korean summer dessert. Loaded with delicious dessert toppings! | MyKoreanKitchen.com

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My Mind Patch: Korean Gold Citeon Spongecake 烫面韩国香柚蛋糕

My Mind Patch: Korean Gold Citeon Spongecake 烫面韩国香柚蛋糕

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Chapssal Donuts (Korean glutinous rice ball doughnut) filled with red bean paste - A popular street snack food can be made from your home!

Chapssal Donuts (Korean glutinous rice ball doughnut) filled with red bean paste - A popular street snack food can be made from your home!

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How to make mochi ice cream. #summer #desserts

How to make mochi ice cream. #summer #desserts

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patbingsoo - korean ice dessert

patbingsoo - korean ice dessert

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Chapssaltteok (찹쌀떡) is a Korean dessert that consists of rice cakes filled with sweet bean paste. The cakes themselves are made from either pounded rice (메떡, metteok), pounded glutinous rice (찰떡, chaltteok), or glutinous rice left whole, without pounding (약식, yaksik) . It is a variant of tteok and is similar to Japanese mochi.

Chapssaltteok (찹쌀떡) is a Korean dessert that consists of rice cakes filled with sweet bean paste. The cakes themselves are made from either pounded rice (메떡, metteok), pounded glutinous rice (찰떡, chaltteok), or glutinous rice left whole, without pounding (약식, yaksik) . It is a variant of tteok and is similar to Japanese mochi.

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