Singapore Chili Prawns 1 tablespoon peanut oil 1 pound shrimp (shelled and deveined) 1 tablespoon garlic (chopped) 1 tablespoon ginger (grated) 1/4 cup shallots (chopped) 2 chilies (seeded and chopped) 1/2 cup water 4 tablespoons tomato sauce 3 tablespoons sweet chili sauce 1/2 lime (juice) 2 teaspoons palm sugar (grated or sugar) 1 teaspoon corn starch 1 egg (lightly beaten)

Singapore Chili Prawns

Singapore Chili Prawns 1 tablespoon peanut oil 1 pound shrimp (shelled and deveined) 1 tablespoon garlic (chopped) 1 tablespoon ginger (grated) cup shallots (chopped) 2 chilies (seeded and chopped) cup water 4 tablespoons tomato sauce 3 tablespoons

Lemon Rice Recipe – Bursting with lemon flavor, this is a delicious way to turn plain rice into an exotic dish, and it’s the perfect accompaniment to any meats and/or veggies.

REMOVE MILK FOR VEGAN -Lemon Rice Recipe – Bursting with lemon flavor, this is a delicious way to turn plain rice into an exotic dish, and it’s the perfect accompaniment to any meats and/or veggies.

Caribbean Tostadas with Grilled Pineapple, Peach and Coconut Salsa. I'd make with chicken instead of salmon.

Coconut Lime Mahi Mahi Tacos with Tequila Soaked Watermelon Salsa

Recipe: Seafood Recipes / Caribbean Jerk Salmon Tostadas with Grilled Pineapple Peach Coconut Salsa - tableFEAST

Spicy Thai Curry Noodle Soup. Enjoy the flavourful foods of the world with theculturetrip.com

Spicy Thai Curry Noodle Soup

Spicy Thai Curry Noodle Soup by Heather Christo (sub vegetable broth for vegetarian soup, and use light coconut milk)

Mexican grilled corn | This corn dish is very popular in Mexico, and it�s widely available at street food carts. We had never heard of it before, but were eager to gave it a try!

How To Make Mexican Grilled Street Corn

Enjoy corn on the cob in a delicious new way this summer! After trying this recipe for Mexican Grilled Corn you may never go back to plain corn again! (Things To Try This Summer)

Vietnamese Spring Rolls- a simple recipe for an interactive dinner. We had SO much fun making these! | thefreshfind.comVietnamese Spring Rolls 348

How to make Vietnamese Spring Rolls

NYT Cooking: That peanut butter is relegated to the sandwich while sesame butter (tahini) is seen as an exotic food item is one of the wonderfully preposterous anomalies of American cooking. In the rest of the world, especially Asia, peanuts are special, used not only as a garnish but as a main ingredient in sauces. One such sauce incorporates coconut milk and classic Thai seasonings...

Skewered Chicken With Peanut Sauce

NYT Cooking: That peanut butter is relegated to the sandwich while sesame butter (tahini) is seen as an exotic food item is one of the wonderfully preposterous anomalies of American cooking. In the re (Curry Chicken Kabobs)

Moroccan Spiced Beef Stew - comfort food at its best with some exotic spices. Amazing!

Moroccan Spiced Beef Stew

Moroccan Spiced Beef Stew - comfort food at its best with some exotic spices. Nix the mushrooms (obviously)

spicy Moroccan rice with apricots and chicken

Spicy Moroccan rice

Spicy Moroccan Rice - Try this recipe to spice up your plain old chicken and rice dish with a taste of the exotic.

This Greek Feta Flatbread is the ultimate game day food. Slice to share or serve as a personal sized pizza.

This Greek Feta Flatbread is the ultimate game day food. Slice to share or serve as a personal sized pizza.

Poutine is the most popular Canadian fast-food dish, traditionally made using crispy french fries topped with cheese curds and delicious turkey or beef gravy.

Poutine is the most popular Canadian fast-food dish, traditionally made using crispy french fries topped with cheese curds and delicious turkey or beef gravy. I would have to try with beef gravy!

Exotic seafood recipes doesn't have to be difficult to cook.  This dish marries the delicate flavours of crab meat with the subtle sweetness of onions and the punctuated fieriness of black pepper.

Onion & Pepper Crab

Exotic seafood recipes doesn't have to be difficult to cook. This dish marries the delicate flavours of crab meat with the subtle sweetness of onions and the punctuated fieriness of black pepper.

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