Deep south dish

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Deep South Dish: Southern Style Cube Steaks and Gravy

Deep South Dish: Southern Style Cube Steaks and Gravy

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Grandma's Homemade Potato Soup - An old fashioned, simple, chunky potato soup like Grandma made, with russet potatoes, onion, butter, evaporated milk, a little flour, and seasoned simply with salt and pepper.

Grandma's Homemade Potato Soup - An old fashioned, simple, chunky potato soup like Grandma made, with russet potatoes, onion, butter, evaporated milk, a little flour, and seasoned simply with salt and pepper.

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Divine Casserole, sometimes called simply Sour Cream Noodle Bake, is sort of a cross between baked spaghetti and lasagna in its flavor. Ma...

Divine Casserole, sometimes called simply Sour Cream Noodle Bake, is sort of a cross between baked spaghetti and lasagna in its flavor. Ma...

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Deep South Dish: Southern Cornmeal Hoe Cakes. Grandma made these & I sure miss them - can't make them taste like hers.

Deep South Dish: Southern Cornmeal Hoe Cakes. Grandma made these & I sure miss them - can't make them taste like hers.

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Black eyed peas, cooked down with the Trinity, some bacon, jalapeno, a ham bone or ham hock and a few seasonings, makes for a traditional southern meal.

Black eyed peas, cooked down with the Trinity, some bacon, jalapeno, a ham bone or ham hock and a few seasonings, makes for a traditional southern meal.

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Deep South Dish: Old School Oven Barbecued Chicken

Deep South Dish: Old School Oven Barbecued Chicken

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Taste the deep south. Hot, crispy, deliciously-decadent Fried Chicken. Like people used to make a generation or two ago! Find it on www.FlunkingFamily.com!

Taste the deep south. Hot, crispy, deliciously-decadent Fried Chicken. Like people used to make a generation or two ago! Find it on www.FlunkingFamily.com!

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Deep South Dish: Southern Strawberry Sweet Iced Tea

Deep South Dish: Southern Strawberry Sweet Iced Tea

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Pain Perdu (or Lost Bread) is a classic French dish that is intended to use up leftover, stale loaves of bread so that it is not "lost." Known by most as simply "French Toast" it is a popular dish for breakfast down here in this part of The South, and very often made with big slices of leftover  French bread.

Pain Perdu (or Lost Bread) is a classic French dish that is intended to use up leftover, stale loaves of bread so that it is not "lost." Known by most as simply "French Toast" it is a popular dish for breakfast down here in this part of The South, and very often made with big slices of leftover French bread.

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1 Hamburger Steak with Creamy Onion Gravy (1) From: Deep South Dish (2) Webpage has a convenient Pin It Button

1 Hamburger Steak with Creamy Onion Gravy (1) From: Deep South Dish (2) Webpage has a convenient Pin It Button

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