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Wczoraj pytałam na Facebooku czy przydałby się wam cykl bezglutenowych przepisów. W kilka minut okazało się, że chętnych na takie receptury jest o wiele więcej niż przypuszczałam. Dlatego nie może być inaczej - przez najbliższy miesią[...]

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od keviniscooking.com

Honey Balsamic Roasted Brussels Sprouts

Roasted Brussels Sprouts - Ooops, ran out of balsamic, but turned out yummy with red wine vinegar :)

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od rachelschultz.com

Pan-seared brussels sprouts with cranberries & pecans

Pan-Seared Brussels Sprouts with Cranberries and Pecans. I Was Never A Fan Of Brussels Sprouts... That Is Until This Recipe Changed Everything! These Taste So Good... Now I Can't Stop Eating Brussels Sprouts In My Side Dishes.

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Vege Kika: PIECZONA BRUKSELKA Z SOSEM BALSAMICZNYM I WEGAŃSKIM PARMEZANEM

The Cook & Book Cafe / Bookstore in Brussels, Belgium. That's the English language section, in the middle...

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Victor Hugo described Gent as ‘a kind of Venice of the North’. He wasn’t exaggerating. Brugge may have more waterways, but its beauty has been somewhat tarnished by the tourist trade. Gent, on the other hand, receives fewer visitors but has equally pretty medieval architecture and real Flemish residents, who are immensely proud of their buzzing university town.

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The Grasshopper | Brussels, Belgium J'ai ramené plein de jeux pour les garçons de ce magasin que j'adore

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