Getting the consistency of the creamy mushroom sauce right is key for this pasta recipe. You want to reduce it just until it clings to the pasta to create a light coating; be careful not to reduce it too much.
11 Savory Pies You Can Make in an Hour or Less
Raise your hand if you love pie. Us, too. So why shouldn’t you eat it for dinner? Here are 11 savory pies, tarts and galettes that come together in under an hour. Bon appétit.
Brown Butter Scallops with Polenta
Quickly seared scallops with italian herb brown butter sauce. Topped over creamy polenta. Recipe on www.thegourmetgourmand.com
Basic bulgogi recipe | You will be using this marinade over and over! | From Bon Appetit
Individual beef wellingtons
Mini Beef Wellington Recipe | Impress guests or the family with this sophisticated dish. With some careful preparation time, you can make this impressive meal at a fraction of the cost of the restaurant version. Key components include filet mignon, baby bella mushrooms and puff pastry. Give it a try and click for the recipe and short how-to video. Bon appetit! #valentinesday #familydinner #recipes #dinner
Parmesan-Roasted Cauliflower Recipe
BA's Best Eggplant Parmesan
Trying to slice into this eggplant Parmesan while it's molten hot creates an oozy mess, so let it rest at room temperature for at least 30 minutes to firm up before serving. This is part of BA's Best, a collection of our essential recipes.
Crunchy Veg Bowl with Warm Peanut Sauce
This peanut sauce is irresistible. Crunchy Veg Bowl With Warm Peanut Sauce A warm, sultry peanut sauce makes even bean sprouts feel indulgent.
There’s nothing like a moist, fluffy, berry-streaked cake to make any weeknight (or, um, weekday morning) feel special.
Bon Appetit’s Macaroni and Cheese & a Virtual BrunchPotluck
Bon Appetit's Macaroni and Cheese from Bakers Royale #pasta