BBQ Chicken Salad chicken, cut into bite size pieces BBQ sauce Romaine lettuced, bacon, cooked and crumbled drained corn, black beans, and dried sliced red onion, cherry tomatoes chopped avocado, cheddar cheese,crumbled tortilla chips Directions:Marinate chicken in BBQ for 3 hours, or overnight. Cook on grill. Set aside.Toss lettuce with bacon, corn, beans, onion, tomatoes, and avocado. Sprinkle with cheese and tortilla chips.Top with BBQ chicken. Serve with your favorite dressing!