Kopytka (literally "little hooves") are a kind of potato dumpling. They are very similar to gnocchi although they are typically served baked with cheese, fried bacon or onion. The dish is a part of Belarusian, Lithuanian and Polish cuisines.
Smaczna Pyza: Najlepsze pyzy z mięsem vel cepeliny albo kartacze
Kotelt schabowy - traditional polish food
Nalesniki (Polish Pancakes) - Polish Culture
Homemade cottage cheese
Kluski Slaskie: Polish Potato Dumplings with Mushroom Sauce
Cauliflower Soup: beef broth, carrot, potatoe, cream and Dill