Lemon Rosemary Salmon- Flaky salmon cooked to perfection in rich Lemon Rosemary sauce. Ready in 15 minutes!
This Asian inspired recipe would pair great with Castelain. Sesame seared ahi tuna with lime ginger vinaigrette. Goes very well with a fennel, arugula, grilled asparagus and avocado side salad served with the same vinaigrette