Dominika Zaorska

Dominika Zaorska
More ideas from Dominika
seame knife - Szukaj w Google

Chef Filipe Rodrigues showing some serious chef knife at SeaMe- Catavino: Peixe em Lisboa: Exploring Restaurant SeaMe in Lisbon, photo by Andrea Smith

SWEET!! Rum caviar- melt in your mouth drops of GELLED rum. SO making this!! (I almost put this in the craft board. LOL)

Rum caviar - sweetened rum in the form of little spheres that look like golden fish eggs.

sea dessert - Szukaj w Google

Sprinkle Bakes: Dessert on the Half Shell: Gâteau au Chocolat with Sea Salt and Olive Oil// Okay, shell idea is super cool, but olive oil? That's sounds.