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Jajangmyeon (Korean Black Bean Noodles)
Jajangmyeon or Korean black bean noodles is a popular Chinese-style Korean noodle dish topped with a thick, savory black bean sauce, made with chunjang (black bean paste), and loaded with vegetables and tender pork. It's an easy dish to make and one of the ultimate Korean comfort food! Enjoy it with a side of pickled radish (danmuji) or cucumber kimchi and napa cabbage kimchi.
the wall is covered in graffiti and has many tables with chairs around it, including one that has an ice cream sundae on top
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