Desery

129 Pins
·
1mo
This may contain: a person is holding a pink sponge on a white plate with other plates in the background
1:16
𝚂𝚝𝚛𝚊𝚠𝚋𝚎𝚛𝚛𝚢 𝙼𝚘𝚌𝚑𝚒 !
DIY・#Tutorials #Mochi #fyp #J_a_1_
"Epic Christmas Tree Cupcakes Recipe - Edible Holiday Magic! 🎄🧁"
"Transform your holiday dessert table with our enchanting Christmas Tree Cupcakes! 🌟🧁 Dive into a world of festive sweetness as you create these edible Christmas trees adorned with colorful decorations. A delightful project for family and friends, these cupcakes are not only delicious but also a festive centerpiece. Discover the joy of baking and decorating with this magical Christmas tree recipe! #ChristmasTreeCupcakes #HolidayBaking #ChristmasDesserts"
Salted Tahini Caramel Millionaire Bars
Easy to make salted caramel millionaire bars with a shortbread cookie base, salted tahini caramel filling and topped with dairy free chocolate. Both vegan, gluten free and paleo! This recipe is in partnership with Enjoy Life.
This may contain: someone is holding some kind of dessert in their hand and it looks like they are ready to eat
0:29
homemade almond joy candy bars
homemade almond joy candy bars 🫶🏼 they’re gluten free, dairy free, paleo, and refined sugar free, and taste so much like the real thing! ingredients • 2 cups unsweetened coconut flakes/shreds • 1/4 cup raw honey or pure maple syrup • 1/4 cup coconut oil • 1/4 cup full fat canned coconut milk • 6oz dark or semi-sweet chocolate (i use dairy free) instructions • 1. first, melt the coconut oil. next, make the coconut filling: add the shredded coconut, coconut milk, honey/maple syrup, and melted coconut oil to a food processor and process for about a minute, scraping down the sides as needed. • 2. once smooth, add the filling to an 8x5 loaf pan lined with parchment paper and smooth it out. next, top with roasted almonds (be sure to press the almonds down into the coconut mixture).