More ideas from Europa
Pesto and Bacon Acorn Squash Soup

I have created the most fantastic seasonal soup there is! It has crispy bacon. Oh, that fresh basil! It has squash. It’s the perfect texture… Here I am bragging about my own soup, but it’s really that delicious.

Mouthwatering little pan-fried patties made with red lentils, onion and garlic, and seasoned with oregano and fresh parsley. Perfect served as an appetizer with tzatziki or tahini sauce for dipping, added to stews, or stuffed into pita bread with crisp salad veggies.

pan-fried patties made with red lentils, onion and garlic, and seasoned with oregano and fresh parsley. Perfect served as an appetizer with tzatziki or tahini sauce for dipping, added to stews, or stuffed into pita bread with crisp salad veggies.

Vegan Cabbage Lentil Soup Dinner. One soup, two mighty ingredients - lentils and cabbage, and carefully selected nourishing roots and herbs, all come together in one instant pot, in just 20 minutes!!

Vegan/GF Cabbage Lentil Soup Dinner-RECIPE One soup, two mighty ingredients - lentils and cabbage, and carefully selected nourishing roots and herbs, all come together in one instant pot, in just 20 minutes!

Broccoli soup with cashew cream and sweet potato chips

Broccoli soup with Cashew Cream and Sweet Potato Chips. Remember when you mom tried to force feed you Broccoli because she said it was good for you? This is a soup that finally makes it easy to eat broccoli!