Pupusas are a Salvadoran dish of tortilla-like corn flour disc traditionally stuffed with cheese, pork and beans. Make them meatless with this recipe for cheese pupusas.
Sweet Corn Tamales with a Savory Filling - Authentic Mexican Food.
Chanchamitos is the common name for Sweet Corn Tamales stuffed with pork in Chipotle sauce. The process to make them is similar to making the famous Uchepos from the State of Michoacán but without the filling.
Carne Guisada - You can serve this with rice, or beans or make some great tacos! I love breakfast tacos made with some carne guisada, scrambled egg and cheese! Carne Guisada is a Mexican inspired take on beef stew.
Carne Guisada Con Papa & One Step Closer - La Piña en la Cocina
Stewed beef with potatoes is one of those staple home-style meals prepared in every Mexican home.
Rick's Red Chile Pork Tamales
In this flavorful recipe, prepared by chef Rick Bayless, dry masa harina can be substituted for the fresh masa, if need be. For optimum taste and consistency, make the masa dough 30 to 60 minutes before preparing the tamales.
Chiles Rellenos - Mrs Happy Homemaker
There is nothing like homemade authentic Chiles Rellenos. Poblano peppers stuffed with cheese & fried in an airy batter with a from scratch sauce to serve.
Mexican Style Machaca (Shredded Beef With Green Chili’s – 3 Recipes In 1) Machaca Burrito, Tacos Dorados, Machaca Con Huevos
This is a great idea for a dinner party, 3 recipes in 1! It starts off with a big batch of shredded beef (4lbs.) simmered slow until it starts to fall apart. It’s soooo tender and juicy, your…
Gorditas are similar to pita pockets but much heartier! Can be stuffed with just about anything! I make them with a mixture of corn masa mix and all-purpose flour.
Gorditas de Maiz(Corn Flour Gordita) - La Piña en la Cocina
My first taste of a gorditas de maiz was most likely at El Mercado Juarez in Monterrey. Without fail, every trip to Monterrey, my parents would take us to one of two mercados, an open door market. You could find all kinds of fresh foods, cooked foods and Mexican wares. As a kid, my favorite...Read More
Carne en su Jugo - Mexican Recipe
Carne en su Jugo recipe by Maria Plascencia. This classic dish from Guadalajara is a simple one-pot meal, but full of flavor.
Green Chile and Cheese Vegetarian Tamales
A Mexican classic, these Green Chile and Cheese Vegetarian Tamales are filled with roasted poblano peppers and spicy pepper jack cheese. Also gluten free!
Mexican Masa Harina Gorditas Recipe | Vitacost Blog
Forget the fast food gorditas you've come to know. These Mexican gorditas are made with authentic masa harina (corn flour) and cooked to perfection. Get the recipe now!
Authentic Chiles Rellenos Recipe
We have the easiest technique for an authentic Chiles Rellenos recipe! Super simple to make and delicious too! Lots of process photos to show you every steap