Apple Pie (Paleo, Grain-Free, Gluten-Free)
#paleo Apple Pie | Crust: 4 C almond flour; 2 T chia flour (secret ingredient: helps almond flour bind together); 1 egg; ½ C coconut oil; 2 tsp vanilla extract; 1 tsp baking soda; ¼ tsp salt | Filling: 5 medium-sized apples, peeled and diced (Granny Smith or Honeycrisp); 4 T coconut oil; ½ cup raw honey; 1 tablespoon coconut flour; 2 teaspoons cinnamon; 1 teaspoon nutmeg; ⅛ teaspoon cloves; 1 tablespoon vanilla extract (BRAVO! Ancestral Chef)
Blue-Ribbon Apple Pie | MyRecipes.com ~ This recipe was inspired by the version that won Pam Brunet a blue ribbon at the LaFayette Apple Festival in New York. She layers a flour-and-cinnamon-sugar mixture with apples to create a dense, rich layer of fruit. Pam credits this recipe to her mother-in-law, Grandma Brunet.