Eliza Bardadyn

Eliza Bardadyn

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Fish is great to serve alongside meat for Easter brunch. That way, everyone has a choice (or they can have both!)

Roasted Scrod with Herbed Breadcrumbs Scrod, cod, baby cod, haddock—any of these fish would work beautifully in this simple preparation. If you’re feeling indulgent, try drizzling the fillets with extra olive oil or melted butter just before serving.

Pear Honey and Walnut Upside-Down Cake

Pear Honey & Walnut Upside Down Cake-Baking Obsession made this at the request of my 10 yo bday boy. The topping was stunning to see and eat. The cake was good but needed to have coffee with it.