This dish is not made by a pro: @dinnerbymartin did that one and that's the idea behind: "Hey im from Denmark and do not work as a chef. Cooking is just something in my spare time. I love rhubarb and had seen others do the cannelloni but wanted to give it my own spin with a simple clean and graphic plating." Rhubarb cannelloni with a rhubarb mousse rhubarb pure' meringue and crystallized white chocolate. If you also want to get featured @berlinerspeiseneisterei jus tag your best dish with...