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Crispy parmesan roasted carrots with a hint of garlic take only 5 minutes to prep. throw them in the oven for a delicious side dish! Carrots get a huge make over with the addition of Panko breadcrumbs for added crunch. It’s so unbelievably easy to throw a handful of simple ingredients together — olive oil, garlic, parmesan cheese and breadcrumbs. Sprinkle over some parsley and have Parmesan roasted carrots on your table in no time.
This vegan gumbo recipe is hearty, savory, filling and warming. With a mix of beans, mushrooms and okra, this vegetarian gumbo is cheap to make and full of flavour. Starting with a dark, rich roux, key herbs and spices, and a secret umami ingredient, itâs hard to believe that this vegan gumbo doesnât have any meat in it!
Learn how to make these extremely rich and fudgy brownies from scratch! This recipe is so easy to make. No mixer required! With lots of cookie dough bits in every brownie, along with chocolate chips sprinkled throughout the brownie batter too, these taste incredibly decadent… Yet they’re just 84 calories with no heavy cream, flour or refined sugar!
This delicious spinach salad has a lovely homemade orange vinaigrette and strawberries, it all works so well together! Have it as a side salad or turn it into a tasty main by adding chicken or salmon. This strawberry and spinach salad is light, fresh and so tasty. Packed with goodness, it’s a cinch to whip up and can even be prepped ahead of time.
Paleo and Keto oatmeal raisin cookies are made without oats or grains, but taste like classic oatmeal raisin cookies! Soft, chewy and ready in 20 minutes! Just like my oatless oatmeal, oatless breakfast bake, and overnight oatless oats, you CAN satisfy your oat cravings, minus the oats- Like in these ‘no oats’ oatmeal raisin cookies!
My favorite Creamy Cucumber Salad, it’s refreshing and crisp, never soggy, and is begging to be topped with fresh herbs. The veggies—a blend of cucumber, red onion, and whatever tomatoes in your garden or at the market look best—are crisp and juicy. The avocado is buttery and luscious. The lime dressing is zippy and ties the salad together like a bright citrus bow.
This 7-Layer Chocolate-Covered Strawberry Cake is the ULTIMATE crowd-pleaser to impress! The Strawberry Cake layers are moist, fluffy, and full of sweet strawberry flavor, and they’re stacked layer after layer with the richest of the rich (yet guilt-free!) Chocolate Frostings. Every delicious bite tastes like a chocolate-covered strawberry in cake form… you’d never know it’s sugar free and gluten free too!