Spaghetti with Shrimp and Beef in Creamy Sauce
Experience a delightful fusion of land and sea with this spaghetti dish featuring succulent shrimp and tender beef pieces enveloped in a smooth, creamy sauce. Ideal for a hearty and special meal. Preparation Method Cook the spaghetti according to package instructions. Drain and set aside. In a large pan, heat butter over medium-high heat. Cook the beef until browned, then remove and set aside. Add shrimp to the pan and cook until pink. Remove and set aside. In the same pan, add garlic and sauté until fragrant. Pour in the cream and bring to a simmer. Stir in Parmesan and dried basil. Return the spaghetti, shrimp, and beef to the pan and toss until coated in the sauce. Season with salt and pepper, garnish with parsley, and serve immediately.
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#FoodAtHome Homemade Calzones! 😋🍕 Would you try this? 🤔 (via @thebrookskitchen_ ) #BlackFoodieFinder ————————————————————— 𝗙𝗼𝗹𝗹𝗼𝘄 @𝗯𝗹𝗮𝗰𝗸𝗳𝗼𝗼𝗱𝗶𝗲𝗳𝗶𝗻𝗱𝗲𝗿 & 𝗱𝗼𝘄𝗻𝗹𝗼𝗮𝗱 𝗼𝘂𝗿 𝗮𝗽𝗽 𝗳𝗼𝗿 𝗯𝗹𝗮𝗰𝗸 𝗲𝗮𝘁𝗲𝗿𝘆, 𝗰𝗵𝗲𝗳𝘀, 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 & 𝗺𝗼𝗿𝗲. #𝗕𝗙𝗙📍 ————————————————————— 𝘍𝘰𝘳 𝘧𝘦𝘢𝘵𝘶𝘳𝘦𝘥 𝘴𝘶𝘣𝘮𝘪𝘴𝘴𝘪𝘰𝘯𝘴 & 𝘭𝘪𝘴𝘵𝘪𝘯𝘨, 𝘱𝘭𝘦𝘢𝘴𝘦 𝘴𝘦𝘦 𝘰𝘶𝘳 𝘸𝘦𝘣𝘴𝘪𝘵𝘦. =============================== 𝘍𝘪𝘯𝘥 𝘤𝘩𝘦𝘧𝘴 𝘧𝘰𝘳 𝘩𝘪𝘳𝘦 𝘢𝘵 𝘽𝙡𝙖𝙘𝙠𝘾𝙝𝙚𝙛.𝙘𝙤𝙢 =============================== (#blackfoodie #blackfoodies #everybodyeats #calzones #din...
Red Lobster Shrimp Scampi Recipe
🍤 Red Lobster Shrimp Scampi Recipe Ingredients: - 1 lb large shrimp, peeled and deveined - 1/4 cup olive oil - 1/4 cup white wine - 1/4 cup freshly squeezed lemon juice - 3 cloves garlic, minced - 1 tsp red pepper flakes - Salt and pepper to taste - 1/4 cup chopped fresh parsley - Cooked pasta of your choice
Quick & Delicious: Easy Creamy Garlic Shrimp (Ready in 15 Minutes)
Whip up this creamy, garlicky shrimp dish in just 15 minutes! With tender shrimp smothered in a rich, velvety garlic sauce, this easy recipe is perfect for a fast dinner that doesn’t compromise on flavor. Serve it over pasta, rice, or enjoy it on its own! #CreamyGarlicShrimp #EasyShrimpRecipe #QuickDinner #GarlicShrimp #15MinuteMeals #ShrimpRecipes #CreamySauce #FastDinner #ShrimpLovers #EasyRecipes
Classic Chicken Pot Pie
This homemade Chicken Pot Pie is a comforting classic, filled with tender chicken and vegetables in a creamy sauce, all encased in a flaky, golden crust—perfect for a cozy meal. Preheat the oven to 425°F (220°C). Sauté carrots and celery in a large pan with butter until softened. Stir in flour to coat vegetables. Slowly add chicken broth and milk, stirring constantly until the sauce thickens. Add chicken and peas, and season with salt and pepper. Pour the filling into a pie dish. Place the pie crust over the filling, crimp the edges, and cut a few slits on top for steam to escape. Bake for 30-35 minutes until the crust is golden brown. Let cool slightly before serving.
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