More ideas from Anna
Indian Curry Lentils

This Indian lentil curry recipe is a simple and wholesome dish that will tickle your senses with curry and fragrant spices. Only 3 minutes prep time!

This spicy vegan potato curry is full on with flavour and easy to make with pantry staples. Fried potatoes are simmered in a spicy and savory tomato-cashew sauce infused with delicious, aromatic Indian spices. You’ll be surprised by how tasty the humble potato can be!

This spicy vegan potato curry is full on with flavour and easy to make with pantry staples. Fried potatoes are simmered in a spicy and savory tomato-cashew sauce infused with delicious, aromatic India(Vegan Potato Recipes)

One Pot Chickpea Tikka Masala- an easy and nutritious meal made with warming spices, fire roasted tomatoes, fresh ginger and coconut milk. Just 30 minutes to make! (vegan + gluten-free)

One Pot Chickpea Tiki Masala- an easy and nutritious meal made with warming spices, fire roasted tomatoes, fresh ginger and coconut milk. Just 30 minutes to make! (vegan + gluten-free) I’ve been patie (Vegan Cauliflower Coconut Milk)

Sweet cinnamon in a rich, creamy, coconut milk ice cream. Dreamy! Vegan, clean eating, gluten free and made without refined sugar.

Clean Eating Cinnamon Ice Cream - Have a taste of the holidays in a rich, creamy, coconut milk ice cream. Vegan, clean eating, gluten free and made without refined sugar.

Vegan Rose Raspberry Ripple Ice Cream

BUCKET LIST: Make up my own weird ice cream flavour Vegan Rose Raspberry Ripple Ice Cream. ☆☆☆This froze up very stiff for me but was good after softened in the blender with additional almond milk. Next time I will try as Popsicles!

This Lentil Chickpea Yellow Curry is vegan and gluten free and you can make it with just 6 ingredients in 2 easy steps. Get ready for the most incredible, delicious plant-based meal.

Lentil Chickpea Yellow Curry -------------------------- cup lentils 1 can 14 oz chickpeas 2 14 oz cans coconut milk 6 garlic cloves, peeled and chopped 3 Tbs yellow curry paste 1 onion salt pepper to taste