Aleksandra oks

Aleksandra oks

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Aleksandra oks
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Pina Colada Sangria Ingredients 2 750 ml bottles of Moscato  20 oz can of crushed pineapple, juice and pineapple 1 1/2 cups coconut rum  Instructions: Combine all the ingredients in a large pitcher . Refrigerate overnight, and serve chilled.

This Pina Colada Sangria literally takes less than five minutes to throw together, but is so insanely delicious that you'll want to make at least two batches, since your party guests will go nuts for it.