Anja Krusbæk

Anja Krusbæk

Anja Krusbæk
More ideas from Anja
Lentil Bolognese Lentil Bolognese 2 T. olive oil 1 onion, finely diced 3 large carrots, peeled and chopped 7 cloves garlic, minced 1 (6 oz.) can tomato paste 1 (15 oz.) can tomato sauce 2 (14.5 oz.) cans diced Italian tomatoes 2 T. dried sweet basil 1 tsp. dried oregano 1/4 tsp. baking soda Salt and pepper to taste 2 c. red lentils, rinsed and picked over 2 c. water

Lentil Bolognese Lentil Bolognese 2 T. olive oil 1 onion, finely diced 3 large carrots, peeled and chopped 7 cloves garlic, minced 1 oz.) can tomato paste 1 oz.) can tomato sauce 2 oz.) cans diced Italian tomatoes 2 T.

This vegan gluten-free chocolate orange cake recipe is so rich, moist and decadent without containing any refined sugar, animal products or wheat. Made with ground almonds for lots of moisture and sweetened with whole dates instead of processed sugars so it’s high in fibre and good fats as well as vitamins and minerals!

Every time I post a recipe that incorporates chocolate and orange, so many of you tell me it's one of your favourite flavour combinations. So it only made sense that I create more chocolate orange desserts!

Paleo Homemade Twix Bars

Paleo - Paleo Homemade Twix Bars- all the delicious layers of the popular candy, but made with wholesome ingredients. Vegan, gluten free, and dairy free. - It’s The Best Selling Book For Getting Started With Paleo

Cinnamon Roll Cheesecake == WOW, SOUNDS DELICIOUS. TAKES A LITTLE MORE TIME THAN I WOULD USUALLY SPEND ON DESSERTS BUT WILL MAKE AN EXCEPTION & MAKE THIS. :) ===

Cinnamon Roll Cheesecake ~ Cheesecake with cinnamon roll dough base and buttery cinnamon swirled throughout and frosted with thick cream cheese frosting