Ania Kicior
More ideas from Ania
Instant Pot Lasagna Soup - Vegan Lasagna Soup with lasagna noodles, veggies, red lentils and basil. 1 Pot weekday meal. #Vegan #Nutfree #Recipe. Can be #glutenfree. #veganricha | VeganRicha.com

Instant Pot Lasagna Soup - Vegan Lasagna Soup with lasagna noodles, veggies, red lentils and basil. 1 Pot weekday meal. #Vegan #Nutfree #Recipe. Can be #glutenfree. #veganricha | VeganRicha.com

Vegan Jambalaya, a colorful, healthy, one-pot meal - HolyCowVegan.net

Vegan Jambalaya, a colorful, healthy, one-pot meal - HolyCowVegan.net

Need an easy, healthy side dish that goes with anything? Try these Spiralized Rosemary Potatoes! They’re baked until perfectly crispy, whole 30, paleo friendly and so delicious! #whole30 #paleo #healthy | whole 30 side dish | easter side dish | healthy easter side dish | easter | spiralized potatoes | spiralized recipes |

Need an easy, healthy side dish that goes with anything? Try these Spiralized Rosemary Potatoes! They’re baked until perfectly crispy, whole 30, paleo friendly and so delicious! #whole30 #paleo #healthy | whole 30 side dish | easter side dish | healthy easter side dish | easter | spiralized potatoes | spiralized recipes |

Pesto Zucchini and Corn Quinoa Salad | 1 cup quinoa, rinsed 1 3/4 cups water or broth 1 tablespoon olive oil 2 cloves garlic, chopped 4 cups zucchini (~2 medium sized zucchini), diced 1 cup corn, fresh or frozen salt and pepper to taste 1 (15 ounce) can of chickpeas, rinsed and drained 1/4 cup green onions, sliced 1/4 cup pine nuts, toasted 1/2 cup basil pesto (homemade or store bought) 2 tablespoons lemon juice LAWS

Pesto Zucchini and Corn Quinoa Salad Yum, would go heavier on the veggies next time. Skipped the garlic, green onions, pine nuts and lemon juice but made the pesto as directed in the link except with cashews instead of pine nuts.

This Fall Harvest Salad is full of fall flavors; roasted butternut squash, tender wild rice, pepitas, sweet apples, and hearty kale. And finish the salad with a seasonal Apple Cider Vinaigrette! A dish that is perfect to make ahead! make ahead paleo lunch

This Fall Harvest Salad is full of fall flavors; roasted butternut squash, tender wild rice, pepitas, sweet apples, and hearty kale. And finish the salad with a seasonal Apple Cider Vinaigrette! A dish that is perfect to make ahead! make ahead paleo lunch