Sweet Potato Kale and Quinoa Fritters
www.yes-moreplease.comThey make for a fabulous appetizer, side dish, or if you make them bigger. Two of these patties can be your lunch or sensible dinner with a salad on the side.
Vegan no bake blueberry lemon cheesecake (Call me cupcake)
I'm a little bit too excited about this post. I received the most beautiful bed linen from Evencki the other day. This lovely plum color makes my knees weak and it was just begging to be photographed
Soak light and airy sponges in a mojito-infused sugar syrup, then cover with a zingy lime buttercream. Our mojito cake is an absolute stunner! Recipe created by olive reader Joanne Middleton
A sweet potato cake recipe that's challenging Red Velvet
"The Brown Betty Cookbook" by Linda Hinton Brown and Norrinda Brown Hayatt In at least one Philadelpha bakery, sweet potato cake has been quietly displacing the now ubiquitous Red Velvet Cake as the top seller. The super moist cake made...
Cake Mix Orange Sweet Rolls
When I made my Red Velvet Cinnamon Rolls using cake mix, I couldn't stop thinking about an Orange Sweet Roll version. My family loves Orange Sweet Rolls, and I knew they would love this recipe.
The Best Damn Vegan Dumplings with Easy Peanut Sauce
Savory, scrumptious vegan dumplings with bok choy, baked tofu, and shitake mushrooms. Served with easy peanut sauce for dipping and drizzling!
Flickr is almost certainly the best online photo management and sharing application in the world. Show off your favorite photos and videos to the world, securely and privately show content to your friends and family, or blog the photos and videos you take with a cameraphone.
Authentic Falafel Recipe w/ Creamy Tahini Sauce!
How to make authentic Falafel from scratch using soaked chickpeas (not canned) with Homemade Pita, Creamy Tahini Sauce, Pickled Turnips, Cucumber Yogurt Sauce *Chickpeas need 10-24 hours of soaking time. Makes 10 Falafels (I highly recommend making a double batch of the falafels!)