Peach Butter by The Redhead Baker for #SundaySupper
Peach butter is smoother and less sweet than peach preserves, resulting in a purer peach flavor. Canning peach butter preserves the flavor all year long.
Easy Tomato Jam - The Suburban Soapbox
Totally easy Tomato Jam recipe is what you need to make with that bumper crop of tomatoes this summer. Sweet, jammy and slightly spiced....this is perfect for a dip or spread.
Vanilla Syrup [ Starbucks Copycat ]
Homemade Vanilla Syrup - Super easy and quick. Much cheaper than buying coffee syrups. I made a coffee-flavored syrup for use in fat bombs.
Canning 101 - Orange Marmalade Recipe - One Hundred Dollars a Month
Have you noticed the stores seem to be overflowing with deals on lemons and oranges right now? Have you ever made marmalade before. Here is my favorite recipe, it’s super easy, I promise. Ingredients 4 medium oranges 2 medium lemons 2-1/2cups water 1/8tsp. baking soda 1 box SURE-JELL Fruit Pectin 1/2tsp. butter or margarine 5-1/2 Read More >>
Cranberry Pepper Jam | Barefeet in the Kitchen
Cranberry Pepper Jam is sweet, spicy, and absolutley irresistible. Everyone goes crazy for this pepper jelly at the very first bite!
Pear Jam with Green Cardamom Recipe
Rachel Saunders has developed hundreds of recipes over the years simply by flavoring her jams with different herbs and spices. To vary the pear jam here, for example, add a split vanilla bean or a cinnamon stick in place of the cardamom. More Condiment Recipes