How to Cook Filet Mignon Thanks to its divine tenderness, filet mignon is one of the most sought-after cuts of meat. Because it can be grilled, sautéed, or broiled, filet mignon is a fitting choice any time of year. Along with instructions for choosi
How to Make Barbecued Brisket | Brisket is the rightful king of Texas barbecue. The best part about this luscious cut of beef? You don't have to be a professional pit master to make terrific barbecued brisket at home. The secrets are a good spice rub and the judicious use of smoke and indirect heat. Here's how to do it.
Oh yeah, another fav is: Pallomilla Steak - Bistec de Palomilla ... Cuban food is very tasty... not necessarily 'spicy,' but extremely flavorful due to a lot of garlic, onions, and other aromatic spices and herbs. So dang good! :)