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Luxury Villa Mahina in Kawau Island, New Zealand. The dream house “Mahina” (means moon) was designed by “Weber Consulting” and as its name suggests, has the form of a crescent.

Dwell - Have You Ever Wanted to Stay in a Norwegian Sea Cabin? This boutique hotel on Norway's Manshausen Island is made up of four sea cabins that jut out from their natural ledge. Architect Snorre Stinessen carefully positioned them on an existing stone quay and built them to fit two to four travelers, or a family of five. To allow them to cantilever off the edge, their cross laminated timber floor plates are mounted onto two steel beams.

Dwell - Have You Ever Wanted to Stay in a Norwegian Sea Cabin? This boutique hotel on Norway's Manshausen Island is made up of four sea cabins that jut out from their natural ledge. Architect Snorre Stinessen carefully positioned them on an existing stone

Technically the Floating Seahorse is classified as a boat, but it only takes one quick glance to see that the project is much more akin to a floating house. Designed by the team at Kleindienst Group, the project consists of 42 properties floating in the Persian Gulf of Dubai. The project is part of the Heart of Europe development, and offers up marine style retreats spanning 1,700 square feet of living space. Each residence features three levels, the bottom of which being under water.

Technically the Floating Seahorse is classified as a boat, but it only takes one quick glance to see that the project is much more akin to a floating house. Designed by the team at Kleindienst Group, the project consists of 42 properties floating in the

This new Floating Hotel with Catamaran Apartments aims at promoting low-impact tourism on inland waters. Consisting of small, floating catamarans, the floating hotel is a perfect solution for tourism without harming the natural environment.

This Newsletter Floating Hotel with Catamaran Apartments aims at promoting low-impact tourism on inland waters. Consisting of small, floating catamarans, the floating hotel is a perfect solution for tourism without harming the natural environment.

The Sous Chef Prep Station - Hammacher Schlemmer

The Sous Chef Prep Station -Hammacher Schlemmer- Designed by a chef with 20 years of experience cooking at restaurants worldwide, it combines a cutting board, a garbage chute, and built-in containers for holding prepped ingredients.