Egg Muffin Cups Ingredients: 6 slices white bread 6 eggs 2 Tbsp. butter Salt and pepper to taste Cheddar cheese (if desired) Step #1: Preheat oven to 375 degrees. With a rolling pin, roll out a piece of bread. Use a cookie cutter to cut a 4″ round. If you don’t have a cookie cutter, simply trim the crusts off.